Where Michelin Star Chefs Eat & Drink | Bonaire
Experience amazing food on the beach and along the promenade
By André Gerrits | Founder & Michelin Star Chef | ’t Amsterdammertje & Inspiced
Erik van Loo | Founder & Two Michelin Star Chef | Restaurant Parkheuvel Rotterdam
Ocean Oasis | Tip by Erik van Loo | Two Michelin Star Chef
“It might not look much, but Maiky Snack is legendary for its Stobá - slow cooked meat that is as tender as anything you’ll ever taste”
Let Michelin Star chefs André Gerrits and Erik van Loo guide you through the best restaurants and bars in Bonaire. From artfully crafted seafood paired with excellent wines to shared dining experiences and accessible street food, this sun-soaked Dutch Caribbean island has something for every culinary enthusiast. André visits his wife’s family frequently and Erik visits the island for work just as much, so you can be sure their expertise allows them to give you the best possible tips!
Where to eat & go for a drink
HANGOUT BEACH BAR JIBE CITY
This trendy beach-side bar in the windsurfing hotspot Jibe City is a must-visit. They serve lovely cocktails and tapas every day, but especially recommended comes the table barbecue that’s brought out on Thursday evenings.
instagram | maps, in Kralendijk | favourite of André Gerrits, Michelin Star Chef and Erik van Loo, Two Michelin Star Chef
CAPRICCIO
Great Italian food next to the sea. Their menu offers simple but delicious food, and the wine list is as impressive as it is extensive.
maps, in Kralendijk | favourite of André Gerrits, Michelin Star Chef and Erik van Loo, Two Michelin Star Chef
AT SEA
An idyllic restaurant on the Bonaire promenade with a view of the Caribbean sea. The à la carte menu offers a range of carefully balanced international flavors, but their surprise menu will do just that: surprise and delight.
instagram | maps, in Kralendijk | favourite of André Gerrits
SEBASTIAN’S
This romantic restaurant has great views and great food. They offer a magical ‘pier diner’ right on the sea and have an Italian night every Sunday: an affordable and charming way to get together with family or friends.
instagram | maps, in Kralendijk | favourite of Erik van Loo, Two Michelin Star Chef
IT RAINS FISHES
Situated on the beach, this fish restaurant pays a beautiful tribute to the instrumental role of fishing in the local culture by lovingly preparing the freshest of catches. Fishing boats dock right across the restaurant, which means you can see the fish being hauled in and washed right before your very eyes.
instagram | maps, in Kralendijk | favourite of André Gerrits
MAIKY SNACK
The best spot for Stobá, the name for authentic Antillean stew. Incredible flavours. This slow-cooked goodness has to be experienced.
maps, in Kralendijk | favourite of André Gerrits
BRASS BOER
Situated in the Delfins Beach Resort. The brainchild of Michelin chefs and Librije owners Jonnie and Therese Boer, expect some of the island's best cooking. Experience the eclectic mix of international dishes prepared using local techniques in a relaxed and inviting atmosphere.
instagram | maps, in Kralendijk | favourite of André Gerrits
OCEAN OASIS
The coolest beach club and restaurant on Bonaire. With an ex-Michelin Star team, including chef Ayron, with whom Erik used to work at Mood Curaçao, you can surely experience a real masterclass in food and service. Despite this, it is still reasonably affordable. You can also rent a sultan or beach bed or simply have a beachside drink.
instagram | maps, in Kralendijk | favourite of Erik van Loo, Two Michelin Star Chef
What to do
SOROBON BEACH RESORT
This beautiful resort is the perfect place to go to the beach. With spacious, white sandy beaches and surrounded by beautiful nature.
instagram | maps, in Kralendijk | favourite of André Gerrits
