Posts in Bearleader in Hospitality
Neapolitan life near the Amalfi Coast | Naples

GUIDE | Grand Hotel Parker’s*****L | by a Hotelier and a Head Concierge | Check out the Hosted Experiences!

This seaside city has everything: magnificent views, baroque excess, rich culture, and a unique culinary tradition. Giovanni Torres Avallone, Chief Experience Officer & Marco Giuliano, Head Concierge, born and raised in the authentic city of Naples, lead you to the best of the city. 

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Discover the bustling city centre | Amsterdam

GUIDE | The Festive Season is here!

On the edge of the Dam Square lies the Anantara Grand Hotel Krasnapolsky: brimming with life yet relaxing and charming. The hotel is ready to accommodate you during the Festive Season, whether you book a stay or visit the hotel for exclusive brunches, lunches, dinners and drinks.

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Beach, spa & city vibes | Valencia

GUIDE | By a Hotelier | Check the new GETAWAY packages

Hotelier and local Carlos Boga, General Manager of five-star Hotel Balneario Las Arenas, guides you to his favourite places to eat, drink and what to do in Valencia. This is a great location to experience the best of the city in winter or summer.

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The Insider Restaurant Guide | Paris

EXPERIENCE | By The Bearleaders

Paris is the city of love, and we all know the way to our hearts is through our stomach. So let the Bearleaders guide you through the streets of Paris on your search for the best places to eat.

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An Italian Hotelier's Favourite Spots on the Amalfi Coast | Italy

GUIDE | By a Hotelier

Bearleader in Hospitality, Italian born Gianluca Borgna, is a regular visitor of the Amalfi Coast. Whether you're seeking relaxation on pristine beaches, exploration of ancient ruins, or a taste of authentic Italian hospitality, this short list will provide you with his hidden gems.

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Glamour on the French Riviera | Cannes

GUIDE | By Two Hoteliers

With its long-stretched boulevard, majestic yacht harbour, and wealth of luxurious palace hotels, Cannes has long been a meeting spot for the rich and famous worldwide. Hoteliers and Bearleaders in Hospitality, Roberto Payer, and Yaron Liberman visit the city regularly and give you their best finds.

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Italian Cuisine By the Mont Blanc | Courmayeur

GUIDE | By a Hotelier

Discover the best restaurants and bars in Courmayeur in Italy. This beautiful skiing paradise boasts a varied and compact network of slopes, all with magnificent views of Mont Blanc.

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Lucchese wining & dining by an insider | Lucca

GUIDE | By a Hotelier

Discover the best restaurants, trattorias, and bars in Lucca in Italy. Well-traveled Italian Roberto Payer, the Luxury consultant for EMEA Hilton Hotels, who ran Waldorf Astoria in Amsterdam for many years, shows us around the town where he lives part-time.

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Experience True Italian Island Life | Capri

GUIDE | By a Head Concierge

Be guided by Marco Guiliano, head concierge of Grand Hotel Parker’s in Naples. As a hospitality insider, this connoisseur shows you how to experience Capri in the best way possible.

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Where to Eat, Drink and What to Do | Geneva

GUIDE | By a Jeweller

Visit Geneva like an insider. Jeweller and watch enthusiast Alon Ben Joseph often travels to the Swiss capital for business and pleasure. Find out what his best finds are.

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A Food Guide to the Renaissance City | Florence

GUIDE | By The Bearleaders

Find out the best restaurants for fine dining in Florence through this guide by tastemakers like chefs, designers and gastronomists.

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Fine Dining in the Wine Country | Bordeaux

EXPERIENCE | By two Michelin Star Chefs

Discover the favourite restaurants of Michelin star chefs Servais Tielman and Erik van Loo, including their pictures of the food. Rest assured you will have a top-notch experience worthy of this gastronomical area of France.

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